Your search returned 7 results.

Results
		Human resources management in the hospitality industry / David K. Hayes and Jack D. Ninemeier. by Hayes, David K Ninemeier, Jack D Publisher: Hoboken, N.J. : John Wiley and Sons, 2009 Availability: Items available for loan: Main Library (1)Call number: 647.94/H417 2009. Place hold Add to cart (remove)
		Restaurant operations management : principles and practices / Jack D. Ninemeier, David K. Hayes. by Ninemeier, Jack D Hayes, David K Edition: 1st ed. Upper Saddle River, N.J. : Pearson Prentice Hall, 2006 Availability: Items available for loan: Main Library (1)Call number: 647.95/N714 2006. Place hold Add to cart (remove)
		Foundations of lodging management / David K. Hayes, Jack D. Ninemeier. by Hayes, David K Ninemeier, Jack D Upper Saddle River, N.J. : Pearson/Prentice Hall, c2006 Availability: Items available for loan: Main Library (1)Call number: 647.94/H417 2006. Place hold Add to cart (remove)
		Hotel operations management / David K. Hayes and Jack D. Ninemeier. by Hayes, David K Ninemeier, Jack D Publisher: N.J. : Pearson, 2004 Availability: Items available for loan: Main Library (1)Call number: 647.64/H417 2004. Place hold Add to cart (remove)
		Planning and control for food and beverage operations / Jack D. Ninemeier. by Ninemeier, Jack D Edition: 6th ed. Publisher: Michigan: Educational Institute, [2004]Copyright date: copyright 2004 Availability: Items available for loan: Main Library (1)Call number: 647.95 N714 2004. Place hold Add to cart (remove)
		Restaurant financial management basics / Raymond S. Schmidgall, David K. Hayes and Jack D. Ninemeier. by Schmidgall, Raymond S Hayes, David K Ninemeier, Jack D Publisher: N.J.: John Wiley and sons, [2002]Copyright date: copyright 2002 Availability: Items available for loan: Main Library (1)Call number: 658.15/Sch349 2002. Place hold Add to cart (remove)
		Hotel operations management / David K. Hayes, Ph.D., Jack D. Ninemeier, Ph.D., Allisha A. Miller by Hayes, David K [author.] Ninemeier, Jack D [author.] Miller, Allisha A [author.] Edition: Third edition. Singapore: Pearson Education South Asia, [2020] Availability: Items available for loan: Main Library (1)Call number: 647.94068 .H417 2020. Place hold Add to cart (remove)