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		Healthy eating, healthy world : unleashing the power of plant-based nutrition / J. Morris Hicks with J. Stanfield Hicks ; foreword by T. Colin Campbell and Nelson Campbell. by Hicks, J. Morris Hicks, J. Stanfield Campbell, T. Colin [Foreword] Publisher: Dallas, Tex. : BenBella Books, 2011 Availability: Items available for loan: High School Library (1)Call number: 613.2 H631 2011. Place hold Add to cart (remove)
		Understanding food :\|bprinciples and preparation / Amy Brown. by Brown, Amy C Edition: Philippine ed. Publisher: Pasig : Cengage Learning Asia, 2011 Availability: Items available for loan: Main Library (1)Call number: 641.3 B877 2011. Place hold Add to cart (remove)
		Nutrition for foodservice and culinary professionals / Karen Eich Drummond., Lisa M. Brefere by Drummond, Karen Eich Brefere, Karen Eich Edition: 7th ed. Publisher: NJ : John Wiley and sons, 2010 Availability: Items available for loan: Main Library (1)Call number: 613.2 .D795 2010. Place hold Add to cart (remove)
		Nutrition and diet therapy : principles and practice / Linda Kelly DeBruyne by DeBruyne, Linda Kelly Pinna, Kathryn Whitney, Ellie Publisher: Singapore : Cengage Learning Asia Pte Ltd, 2010 Availability: Items available for loan: Main Library (1)Call number: 613.2 .D288 2010. Place hold Add to cart (remove)
		Food selection and preparation manual / Corazon R. Reyes and Jocelyn S. Simon. by Reyes, Corazon R Simon, Jocelyn S Publisher: Mla. : Mindshapers, [2009]Copyright date: copyright 2009 Availability: Items available for loan: Main Library (1)Call number: 641.57/R457 2009. Place hold Add to cart (remove)
		Nutritional foundations and clinical applications : a nursing approach / Michele Grodner, Sara Long, Bonnie C. Walkingshaw. by Grodner, Michele Long, Sara Walkingshaw, Bonnie C Edition: 4th ed. Publisher: Singapore : Elseviere, 2009 Availability: Items available for loan: Main Library (1)Call number: 615.854 .G873 2009. Place hold Add to cart (remove)
		Krause's food and nutrition therapy / L. Kathleen Mahan and Sylvia Escott Stump. by Mahan, L Kathleen Stump, Sylvia Escott Edition: 12th ed. Publisher: St. Louis, Missouri : Saunders/Elsevier, [2008]Copyright date: copyright 2008 Availability: Items available for loan: Main Library (1)Call number: 615.854/M214 2008. Place hold Add to cart (remove)
		Basic nutrition and diet therapy : laboratory manual for nursing students / Maria Lourdes C. Caudal, RND. by Caudal, Maria, Lourdes C [author. ] Edition: Revised edition Publisher: Quezon City : C & E Publishing, Inc., c2008 copyright 2008 Availability: Items available for loan: Main Library (2)Call number: 615.854 .C371 2008, ... Place hold Add to cart (remove)
		Fundamentals of nutrition : a laboratory manual / Leonora Panlasigui and Cecile Leah Bayaga. by Panlasigui, Leonora Bayaga, Cecile Leah Publisher: Q.C. : C Availability: Items available for loan: High School Library (1)Call number: 613.2 /P193 2007. Place hold Add to cart (remove)
		William's essentials of nutrition and diet therapy / Eleanor D. Schlenker and Sara Long. by Long, Sara Edition: 9th ed. Publisher: St. Louis, MO : Mosby Elsevier, [2007]Copyright date: copyright 2007 Availability: Items available for loan: Main Library (1)Call number: 613.2/Sch342 2007. Place hold Add to cart (remove)

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