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		Linamnam: eating one's way around the Philippines / Claude Tayag and Mary Ann Quioc. by Tayag, Claude [author.] Quioc, Mary Ann [author.] Publisher: Mandaluyong City, Philippines : Anvil Publishing Incorporated, 2012 Availability: Items available for loan: Main Library (1)Call number: 641.509599 .T236 2012. Place hold Add to cart (remove)
		Food journeys of a lifetime : 500 extraordinary places to eat around the globe / introduction by Keith Bellows ; editor in chief, National Geographic Traveller Magazine. by Bellows, Keith in chief Magazine, National Geographic Traveller Publisher: Washington, D.C. : National Geographiociety, [2009]Copyright date: copyright 2009 Availability: Items available for loan: Main Library (1)Call number: 647.95/F686 2009. Place hold Add to cart (remove)
		The cultural feast : an introductionn to food and society / Carol A. Bryant... [and others]. by Bryant, Carol A Edition: 2nd ed. Publisher: AU : Thomson, [2003]Copyright date: copyright 2003 Availability: Items available for loan: Main Library (1)Call number: 363.82 /C968 2003. Place hold Add to cart (remove)
		The cultural feast : an introductionn to food and society / Carol A. Bryant... and others. by Bryant, Carol A Edition: 2nd ed. Publisher: AU : Thomson, [2003]Copyright date: copyright 2003 Availability: No items available. Add to cart (remove)
		Measurement of food preferences / edited by H.J.H.Macfie and D.M. H. Thomson. by HJHMacfie Thomson, DM H Publisher: London : Blackie Academi Professional, [1994]Copyright date: copyright 1994 Availability: Items available for loan: Main Library (1)Call number: 641.3/M484 1994. Place hold Add to cart (remove)
		Discovering food and nutrition / Helen Kowtaluk. by Kowtaluk, Helen Edition: 7th ed. Publisher: MA : McGraw-Hill, c2005. Availability: Items available for loan: Main Library (1)Call number: 613.222/K88 2005. Place hold Add to cart (remove)
		The world's best street food : where to find it & how to make it / Edition: 1st edition. California : Lonely Planet, 2016 Availability: Items available for loan: High School Library (1)Call number: 394.12 .W927 2016. Place hold Add to cart (remove)
		Food matters : a guide to conscious eating with more than 75 recipes / Mark Bittman. by Bittman, Mark Publisher: New York : Simon & Schuster, c2009Copyright date: copyright 2009 Availability: Items available for loan: Main Library (1)Call number: 613.2 .B624 2009. Place hold Add to cart (remove)