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NRAEF ManageFirst customer service : competency guide / National restaurant Association.

Contributor(s): Series: NRAEF ManageFirst programUpper Saddle River, N.J. : Pearson, Prentice Hall, c2007Upper Saddle River, N.J. : Pearson, Prentice Hall, c2007Description: x, 100 p. : col. ill. ; 28 cmISBN:
  • 0132283816
Subject(s): DDC classification:
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Holdings
Item type Current library Call number Status Date due Barcode
Print Materials Main Library Hotel Restaurant Management 647.94/N277 2007 (Browse shelf(Opens below)) Available 0099468

A foundation topic of the NRAEF Certificate program

Includes Index

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