The food and beverage: manager / Paul Cullen.
Publisher: New Delhi : Global books and subscription services, [2001]Copyright date: copyright 2001Description: 224 pages ; 24 cmContent type:- text
- unmediated
- volume
- 81-7512-019-3
- 647.95 C967
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Print Materials | Main Library Hotel Restaurant Management | 647.95/C967 2001 (Browse shelf(Opens below)) | Available | 0091845 |
Browsing Main Library shelves, Shelving location: Hotel Restaurant Management Close shelf browser (Hides shelf browser)
| 338.47/W727 2003 Tourism and recreation / | 394.2/T948 2004 Entrepreneur magazine's start your own event planning service / | 647.95/N384 2004 Food and beverage: | 647.95/C967 2001 The food and beverage: | 647.068//W131 2002 Professional hospitality: | 647.94/W362 2001 Hospitality marketing / | 647.94/Sh531 2005 Hotel management : |
Includes bibliographical references and index.
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