A Survival guide for culinary professionals / (Record no. 90499)

MARC details
000 -LEADER
fixed length control field 00854nam a2200325Ia 4500
001 - CONTROL NUMBER
control field 1566
003 - CONTROL NUMBER IDENTIFIER
control field JRU
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 050430s2005 enk||||| |||| 00| 0 eng d
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
LC control number 90499
040 ## - CATALOGING SOURCE
Transcribing agency
245 10 - TITLE STATEMENT
Title A Survival guide for culinary professionals /
Statement of responsibility, etc. Alan Gelb and Karen Levine.
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Gelb, Alan
9 (RLIN) 65427
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture NY:
Name of producer, publisher, distributor, manufacturer Delmar Learning,
Date of production, publication, distribution, manufacture, or copyright notice c2005.
Place of production, publication, distribution, manufacture NY:
Name of producer, publisher, distributor, manufacturer Delmar Learning,
Date of production, publication, distribution, manufacture, or copyright notice c2005.
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1-4018-4092-2
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number
Item number
300 ## - PHYSICAL DESCRIPTION
Extent 329 p. ;
Dimensions 19 cm.
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title A Survival guide for
9 (RLIN) 65429
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Has index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food service.
9 (RLIN) 42221
Topical term or geographic name as entry element Cookery.
9 (RLIN) 28833
Topical term or geographic name as entry element PUBLIC HOUSEHOLDS, MANAGEMENT
9 (RLIN) 43286
951 ## - EQUIVALENCE OR CROSS-REFERENCE--GEOGRAPHIC NAME/AREA NAME [OBSOLETE] [CAN/MARC only]
Geographic name Php
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Levine, Karen
9 (RLIN) 65428
959 ## -
-- 04/29/2005&
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Print Materials
Source of classification or shelving scheme Dewey Decimal Classification
Holdings
Withdrawn status Lost status Damaged status Use restrictions Not for loan Home library Current library Shelving location Date acquired Cost, normal purchase price Shelving control number Total Checkouts Total Renewals Total Holds Full call number Barcode Date last seen Date last checked out Cost, replacement price Price effective from Koha item type
        Main Library Main Library Hotel Restaurant Management 04/29/2005 0.00   2     647.95/G314c 2005 0090599 08/27/2015 08/26/2015 0.00 10/05/2011 Print Materials