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Food and culture / Pamela Goyan Kittler, Kathryn P. Sucher. by
Edition: 5th ed.
Publisher: Australia ; Belmont, CA : Wadsworth/Thomson Learning, [2004]Copyright date: copyright 2004
Availability: Items available for loan: Main Library (1)Call number: 394.12/K62 2004.

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Food preparation and cooking / Roy Hayter. by
Edition: Rev. 2nd ed.
Publisher: Singapore : Thomson Learning, [2000]Copyright date: copyright 2000
Availability: Items available for loan: Main Library (2)Call number: 641.57/H426 2000, ...

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