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The theory of hospitality and catering / David Foskett, Patricia Paskins

By: Contributor(s): Publisher: UK : Hodder Education, 2011Description: xi, 436 pages : col ill ; 28 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781444123760
Subject(s): DDC classification:
  • 647.94 .F749
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Holdings
Item type Current library Call number Status Date due Barcode
Print Materials Main Library Hotel Restaurant Management 647.94 .F749 2011 (Browse shelf(Opens below)) Available 0110990

Includes index.

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