So you want to be a chef? : your guide to culinary careers / Lisa M. Brefere, Karen Eich Drummond, Brad Barnes.
Publisher: NJ : John Wiley, [2005]Copyright date: copyright 2005Description: xxiv, 375 pages ; 28 cmContent type:- text
- unmediated
- volume
- 0-471-64691-1
- 641.51 B832
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Print Materials | Main Library Hotel Restaurant Management | 641.51 /B832 2005 (Browse shelf(Opens below)) | Available | 0090339 |
Has index.
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