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Tourism : principles, practices, philosophies / Charles R. Goeldner, J.R. Brent Ritchie.

By: Contributor(s): Publisher: New Jersey : John Wiley and Sons Incorporated, 2012Edition: Twelfth editionDescription: xviii, 494 pages : color illustration ; 24 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9789812533531
Subject(s): DDC classification:
  • 338.47 .G595
Summary: "This book explores major concepts in tourism, what makes tourism possible and how tourism can become an important factor in the wealth of any nation. It is written in broad, global terms, discussing the principles, practices and philosophies of tourism that have been found to bring about success. In this twelfth edition of Tourism, even greater attention has been paid to the global impact of tourism, both economically and socially." -- Provided by publisher.
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Holdings
Item type Current library Call number Status Date due Barcode
Print Materials Main Library Hotel Restaurant Management 338.47 .G595 2012 c.2 (Browse shelf(Opens below)) Available 0115208
Print Materials Main Library Hotel Restaurant Management 338.47 .G595 2012 (Browse shelf(Opens below)) Available 0112090

Includes bibliographical references (pages 471-480) and index.

"This book explores major concepts in tourism, what makes tourism possible and how tourism can become an important factor in the wealth of any nation. It is written in broad, global terms, discussing the principles, practices and philosophies of tourism that have been found to bring about success. In this twelfth edition of Tourism, even greater attention has been paid to the global impact of tourism, both economically and socially." -- Provided by publisher.

Preface

Text in English.

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