Your search returned 25 results.

Sort
Results
Introduction to the hospitality industry / Tom Powers. by
Edition: 6th ed.
Publisher: N.Y.: John Wiley, 2006
Availability: Items available for loan: Main Library (3)Call number: 647.94/P875 2006, ...

Hospitality 2010 : the future of hospitality and travel / Marvin Cetron, Fred DeMicco, Owen Davies. by
Edition: 1st ed.
Upper Saddle River, N.J. : Pearson Education, Inc., c2006Upper Saddle River, N.J. : Pearson Education, Inc., c2006
Availability: Items available for loan: Main Library (1)Call number: 647.94/C423 2006.

Improving tourism and hospitality services / Eric Laws. by Publisher: U.K.: CABI Pub., 2004
Availability: Items available for loan: Main Library (1)Call number: 338.4791/L425 2004.

Developing hospitality properties and facilities / edited by Josef Ransley and Hadyn Ingram. by
Edition: 2nd ed.
Publisher: Boston : Elsevier, [2004]Copyright date: copyright 2004
Availability: Items available for loan: Main Library (1)Call number: 647.94/D489 2004.

Tourism and hospitality in 21st century / edited by Mukesh Ranga and Ashish Chandra. by Publisher: New Delhi : Discovery, [2003]Copyright date: copyright 2003
Availability: Items available for loan: Main Library (1)Call number: 338.47/T727 2003.

Current issues and development in hospitality and tourism satisfaction / John A. Williams, Muzaffer Uysal, editors. by Publisher: Binghamton, NY, USA : Haworth Hospitality Press, [2003]Copyright date: copyright 2003
Availability: Items available for loan: Main Library (1)Call number: 647.94/C976 2003.

Introduction to hospitality / John R. Walker. by
Edition: 3rd ed.
Publisher: Singapore: Pearson, 2002
Availability: Items available for loan: Main Library (1)Call number: 647.94/W181 2002.

The lodging and food service industry / Gerald W. Lattinches by
Edition: 5th ed.
Publisher: Michigan: Educational Institute, [2002]Copyright date: copyright 2002
Availability: Items available for loan: Main Library (1)Call number: 647.94/L364 2002.

Introduction to the hospitality industry / Tom Powers by
Edition: 3rd
N.Y.: John Wiley,N.Y.: John Wiley,
Availability: Items available for loan: Main Library (1)Call number: 647.94068/P875 1995.

Management information system in tourism & hospitality industry / Bernardo B. Rodolfa Jr., MBA by
Edition: Revised edition.
Manila, [Philippines] : Unlimited Books Library Services & Publishing Inc., c2015
Availability: Items available for loan: Main Library (1)Call number: 658.4038 .R695 2015.

Pages