Human resource management / Gary Dessler.
Publisher: Singapore: Pearson Education Asia/Prentice-Hall,c2004.Edition: 2nd edDescription: xxv,661p.: illustrations; 26cmContent type:- text
- unmediated
- volume
- 1-74009-546-4
- 658.3 D475
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Print Materials | Main Library Hotel Restaurant Management | 658.3/D475 2004 (Browse shelf(Opens below)) | Available | 0090693 |
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647.95 W181 2011 The restaurant : | 647.95/W181 2005 The restaurant: | 657.837 .G955 2022 Accounting essentials for hospitality managers / | 658.3/D475 2004 Human resource management / | 658.4092 .G292 2017 How to be a chief operating officer : | 658.8 .H828 2023 Hospitality e-marketing / | 658.8 .H886 2017 Marketing for tourism, hospitality & events : |
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