Event entertainment and production / Mark Sonder.
Series: The Wiley event management seriesPublisher: N.J.: John Wiley, 2004Description: xvii, 433p.; 25 cmContent type:- text
- unmediated
- volume
- 0-471-26306-0
- 394.2 So698
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Print Materials | Main Library Hotel Restaurant Management | 394.2/So698 2004 (Browse shelf(Opens below)) | Available | 0090288 | ||
| Print Materials | Main Library Hotel Restaurant Management | 394.2/So698 2004 (Browse shelf(Opens below)) | Available | 0091356 | ||
| Print Materials | Main Library Hotel Restaurant Management | 394.2/So698 2004 (Browse shelf(Opens below)) | Available | 0095273 |
Has index.
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