The barista manual / Pacita u. Juan and Ma. Regina S. Francisco
Mandaluyong City : Anvil Publishing, Inc., [2019]Description: 214 pages : illustartions (black & white) ; 18 cmContent type:- text
- unmediated
- volume
- 9789712735059
- 641.3373 .J91 2019
Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Print Materials | Main Library Hotel Restaurant Management - Filipiniana | Non-fiction | 641.3373 .J91 2019 (Browse shelf(Opens below)) | Available | 0124714 |
Browsing Main Library shelves, Shelving location: Hotel Restaurant Management - Filipiniana, Collection: Non-fiction Close shelf browser (Hides shelf browser)
338.4791 .R175 2019 Basic tourism and hospitality laws : | 338.4791 .V433 2017 Basic understanding to hospitality and tourism marketing with IMC / | 343.59907891 .M325 2019 Legal aspects in tourism & hospitality / | 641.3373 .J91 2019 The barista manual / | 641.5950 .Os83 2019 Asian cuisine / | 641.865369 .N271 2018 Basic baking and cake decorating / | 647.94 .Ar678 2021 Entrepreneurship in tourism and hospitality / |
Includes bibliography (pages 210-211) and index
"This small volume is filled to the brim with information and instructions on how to brew the perfect cup of coffee, including :
a brief history of the coffee bean;
the phases of producing specialty coffee;
a user-friendly manual for making coffee;
a do-it-yourself guide for setting up a coffee shop; and
more than 40 easy-to-make coffee concoctions.
The Barista Manual is a must-read for students, professionals, experts in the Philippine coffee industry, and avid coffee drinkers. --Back Cover
Adult 0.00
Text in English
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