Guest service management / Nandini Rajpal
Publisher: IN : Anmol, 2013Description: 248 pages ; 22 cmContent type:- text
- unmediated
- volume
- 9788126149704
- 647.95 .R161
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
| Print Materials | Main Library Hotel Restaurant Management | 647.95 .R161 2013 (Browse shelf(Opens below)) | Available | 0110513 |
Browsing Main Library shelves, Shelving location: Hotel Restaurant Management Close shelf browser (Hides shelf browser)
| 647.94 .W181 2014 Introducing hospitality / | 647.95 .C867 2014 Food and beverage service / | 647.95 .P967 1992 The village pub / | 647.95 .R161 2013 Guest service management / | 647.95 .T775 2013 Foundations of cost control / | 647.95 C967 2001 The food and beverage manager / | 647.95 D692 2008 Food and beverage cost control / |
Includes bibliographical references and index.
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