A business planning manual: a project feasibility study guidebook for Filipino students and entrepreneurs / A business planning manual: a project feasibility study guidebook for Filipino students and entrepreneurs / Cuyugan, Jorge H.
Language: English Publisher: Pampanga : Bright Concepts, [2005]Copyright date: copyright 2005Description: 271p. illustrations ; 27cmContent type:- text
- unmediated
- volume
- 971-607-016-0
- 658.404 C99 c2005
Item type | Current library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|
Print Materials | Main Library Hotel Restaurant Management - Filipiniana | 658.404/C99 c2005 (Browse shelf(Opens below)) | Available | 0097757 |
Browsing Main Library shelves, Shelving location: Hotel Restaurant Management - Filipiniana Close shelf browser (Hides shelf browser)
363.7296/P433 2006 Food, water and environmental sanitation and safety for the hospitality industry and institutions / | 641.57/R934 2006 Quantity food production in the Philippines / | 647.95/B983 2007 Basis restaurant service with marketing guides / | 658.404/C99 c2005 A business planning manual: | A business planning manual: a project feasibility study guidebook for Filipino students and entrepreneurs / | 641.5/R466 2005 The Reynoso Flair : | 641.57/B734 2007 Food production management / | 658.7/R744 2007 Cost and materials management in the food service industry / |
There are no comments on this title.
Log in to your account to post a comment.