Fundamentals in lodging operations / (Record no. 197684)

MARC details
000 -LEADER
fixed length control field 01020nam a22002657a 4500
003 - CONTROL NUMBER IDENTIFIER
control field PILC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240206095955.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240206b2023 |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781645328384
040 ## - CATALOGING SOURCE
Language of cataloging eng
Transcribing agency JRU Library
Description conventions rda
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.4791
Item number .Sh559 2023
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Short, Franklin
Relator term author.
9 (RLIN) 149438
245 ## - TITLE STATEMENT
Title Fundamentals in lodging operations /
Statement of responsibility, etc. Franklin Short
264 ## - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York,
Name of producer, publisher, distributor, manufacturer Alexis Press,
Date of production, publication, distribution, manufacture, or copyright notice ©2023.
300 ## - PHYSICAL DESCRIPTION
Extent viii, 304 pages :
Other physical details illustrations ;
Dimensions 26 cm
336 ## - CONTENT TYPE
Source rdacontent
Content type term text
Content type code txt
337 ## - MEDIA TYPE
Source rdamedia
Media type term unmediated
Media type code n
338 ## - CARRIER TYPE
Source rdacarrier
Carrier type term volume
Carrier type code nc
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliography (pages 301-302) and index.
520 ## - SUMMARY, ETC.
Summary, etc. "This book is designed to provide the students with a general understanding of the dynamics of the lodging industry, and specifically the operations and management of today's modern hotels." --Preface
521 ## - TARGET AUDIENCE NOTE
Target audience note Adult
Price 0.00
546 ## - LANGUAGE NOTE
Language note Text in English
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Hospitality industry.
9 (RLIN) 58647
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Print Materials
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
  Dewey Decimal Classification     Main Library Main Library Hotel Restaurant Management 10/16/2023 Purchased - Fastbooks   338.4791 .Sh559 2023 0127999 02/06/2024 02/06/2024 Print Materials