Hospitality industry : an introduction / (Record no. 180323)

MARC details
000 -LEADER
fixed length control field 02084nam a22003137i 4500
003 - CONTROL NUMBER IDENTIFIER
control field JRU
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20170607144122.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150605t2013 xxu||||| |||| 00| 0 eng d
011 ## - LINKING LIBRARY OF CONGRESS CONTROL NUMBER [OBSOLETE]
LC control number 180323
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 97897199054860
040 ## - CATALOGING SOURCE
Description conventions rda
Transcribing agency
Language of cataloging eng
Description conventions rda
Language of cataloging eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.94
Item number .C277
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Cariño, Celia E.,
Relator term author.
9 (RLIN) 116704
245 ## - TITLE STATEMENT
Title Hospitality industry : an introduction /
Statement of responsibility, etc. Celia E. Cariño, BS in Foods and Nutrition, PNU, MA in Guidance and Counseling, NU, MAIE HRM, EARIST, Ph.D., Ma. Pamela N. Beltran, BS HRM, Polytechnic University of the Philippines, Certificate in Teaching Program, PNU, MAIE HRM, EARIST.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Manila, Philippines :
Name of producer, publisher, distributor, manufacturer Mindshapers Company, Incorporated,
Date of production, publication, distribution, manufacture, or copyright notice 2013.
250 ## - EDITION STATEMENT
Edition statement Revised edition.
300 ## - PHYSICAL DESCRIPTION
Extent x, 254 pages :
Other physical details illustrations ;
Dimensions 26 cm
336 ## - CONTENT TYPE
Content type term text
337 ## - MEDIA TYPE
Media type term unmediated
338 ## - CARRIER TYPE
Carrier type term volume
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliography: (pages 253-254)
520 ## - SUMMARY, ETC.
Summary, etc. "The book focuses on six areas in response to the growing needs of professors and students of hospitality management in the country. The aim of this book is to assist students in learning the hospitality industry, facilitate their learning process, provide students with information to understand the areas of the industry, and current issues and future trends of the Hospitality Industry. The six chapters of the book. Chapter 1. Introduction 2. Lodging Segment 3. Food Service Segment 4. Travel and Tourism Segment 5. Entertainment and Recreation 6. Future of Hospitality This book ends with a summary of the topics and chapter practice tests to recall topics discussed throughout the chapter." -- The Authors.
521 ## - TARGET AUDIENCE NOTE
Target audience note
Source Preface
546 ## - LANGUAGE NOTE
Language note Text in English.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Hospitality industry
General subdivision Management.
9 (RLIN) 64968
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Beltran, Ma. Pamela N.,
Relator term author.
9 (RLIN) 116705
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Reserved Books
Classification part 647.94
Item part .C277
Call number prefix HRM-F
Call number suffix 2013
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Full call number Barcode Date last seen Date last checked out Price effective from Koha item type Use restrictions Shelving control number Total Renewals Total Holds Cost, replacement price
  Dewey Decimal Classification     Main Library Main Library Hotel Restaurant Management - Filipiniana 06/03/2015 Donated-Mindshapers 0.00 44 647.94 .C277 2013 0114762 09/13/2018 09/13/2018 06/05/2015 Print Materials          
  Dewey Decimal Classification     Main Library Main Library Hotel Restaurant Management - Filipiniana 10/12/2015 Donated-Mindshapers 0.00 24 647.94 .C277 2013 c.2 0115375 02/13/2020 01/24/2020 11/23/2015 Print Materials     1   0.00