000			02146nam a22003257a 4500
999			_c193153 _d193153
003			PILC
005			20200228175141.0
008			200208b ||||| |||| 00| 0 eng d
020			_a9781635499209
040			_aDLC _beng _cJRU Library _dJRU Library _erda
050			_aTX911 _b.H34 2019
082			_a647.94 _b.H236 2019
245			_aHandbook of hospitality industry and tourism / _cedited by Janice Brando.
264		4	_aNew York : _bLarsen & Keller Education, _cc2019.
300			_a191 pages : _bcolor illustrations ; _c28 cm
336			_atext
336			_astill image
337			_aunmediated
338			_avolume
490			_aTextbook series
504			_aIncludes bibliographical references and index
520			_a"Tourism and hospitality industry is a rapidly expanding global industry that includes a diverse category of services like lodging, catering, transportation, event planning and luxury travel. Tourism is the business that deals with attracting, entertaining and accommodating tourists. It has evolved to cater to the requirements of the modern tourist with a wide range of hotels and resorts, adventure activities and luxury travel. A hospitality unit is concerned with the provision of accommodation, food and travel tours. Accommodations are provided by hotels, resorts, inns, motels, flotels, etc. Restaurants and bars provide food, drinks and entertainment to guests. Good customer service, guest satisfaction, upkeep of sanitation, etc. are important aspects of hospitality. This book explores all the fundamental aspects of hospitality in the present day scenario. The topics included herein on the hospitality and tourism industry are of utmost significance and bound to provide incredible insights to readers. For someone with an interest and eye for detail, this book covers the most significant concepts of this industry." _bProvided by publisher
521			_aAdult _x0.00
546			_aText in English
650		0	_aHospitality industry. _958647
650		0	_aTourism. _9122404
650			_aService industries. _966805
700			_aBrando, Janice, _eeditor. _9138769
942			_2ddc _cPT