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Tour operators / Akhil Mathur by Series: Encyclopaedia of Tourism, Hotel, Food and Hospitality ManagementPublisher: New Delhi : Anmol Publications Pvt Ltd, 2012
Availability: Items available for loan: Main Library (1)Call number: 647.94 .M432 2012.

Food ; the magazine of good cooking Series: Food ; the magazine of good cooking&Publisher: Pasig City : ABS-CBN Publishing, [Incorporated,] 2008
Availability: No items available.

Food Management Series: Food ManagementPublisher: : Penton Media, [Incorporated,] 2008
Availability: No items available.

Food ; the magazine of good cooking Series: Food ; the magazine of good cooking&Publisher: Pasig City : ABS-CBN Publishing, [Incorporated,] 2016
Availability: Items available for loan: Main Library (6).
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Food Management Series: Food ManagementPublisher: : Penton Media, [Incorporated,] 2008
Availability: Items available for loan: Main Library (1).

Food and Wine Series: Food & Wine&Publisher: New York, United States : American Express Publishing Corporation, 2006
Availability: No items available.

Food and Wine Series: Food & Wine&Publisher: New York, United States : American Express Publishing Corporation, 2006
Availability: Items available for loan: Main Library (4).

The Food service professional guide to successful catering : managing the catering operations for maximum profit / Sony Bode. by Series: The Food service professional guide toPublisher: Florida : Atlantic, [2005]Copyright date: copyright 2005
Availability: Items available for loan: Main Library (1)Call number: 642.4/B666 2005.

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