TY  - BOOK
TI  - A visual reference in room dining service
SN  - 9781984638250
U1  - 648.5 
PY  - 2020///
CY  - USA
PB  - 3G-E Learning LLC
KW  - Hospitality industry
KW  - Management
KW  - Hotel management
KW  - Housekeeping
KW  - Room service management
KW  - Waiters and waitresses
N1  - Includes bibliographical references and index; Adult
ER  -